CONFERENCE PROGRAMME COMMITTEE

Prof. Dorota Dobija (Chair), Kozminski University

Prof. Sibel Yamak (EURAM VP Conferences), Galatasaray University

Prof. Wojciech Czakon (EURAM VP SIGs), University of Economics in Katowice

Poland is a Central European country with an area of 312,700 sq. meters, and a population of 38.5 million. Poles make up 98% of the population, Ukrainians and Byelorussians’ make up another 1%, and the remaining 1% is composed of Germans, Lithuanians, Tatars, Roma (Gypsies), Lemks, Boyks and a few dozen other groups.

General information:

Warsaw’s main airport is called the Frederic Chopin International Airport and is located about six kilometers from the city centre.  From there a regular Airport City bus and bus number 175 go to the city centre. Most buses and trains stop at the Central Station (Warszawa Centralna) in the centre of the city.

Cuisine:

Polish cuisine is hearty and diverse.  Our traditional dishes are: schabowy (a flavored pork chop), bigos (cabbage cooked with meat and vegetables), gołąbki (pork and rice wrapped up in cabbage leaves and served with tomato sauce) or pierogi (dumplings with different fillings).

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MAIN CONFERENCE VENUE:
Kozminski University (‘Akademia Leona Koźmińskiego’)

Address: Kozminski University 57/59 Jagiellońska St.,
03-301 Warsaw, POLAND
Coordinates: 52.271550, 21.014909
Webpage: www.kozminski.edu.pl